Mom-and-pop businesses are trying to adapt to the soaring cost of eggs. The owners of four egg-centric restaurants across the country show how they are coping with this threat to their livelihoods.
from NYT > World > Americas https://ift.tt/1ajvZKl
How Small Restaurants Are Dealing With Record Egg Prices
March 25, 2025
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from NYT > World > Americas https://ift.tt/1ajvZKl
